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This course can no longer be booked.

Culinary Workshop Creation

Chef Pat Creates - Pompano Bites (Shrimp, Chicken and Salmon)

  • Ended
  • E. Pat Larkins Center

Service Description

In our workshops you will learn how to make quick dinner meals, nutritional dishes, pastries, specialty sauces, baked goods, and more. 2024 Demonstration Schedule Jan 24th: Business: Kale Her Way Food Demonstration: Fresh Pineapple Sweet Pepper Juice with Ginger, Pineapple and Mango Shrimp Ceviche with Avocado Topping Feb 15th: Business:Chef Pat Creates Food Demonstrations: Feb 28: Business: Food Demonstrations: Mar 20th: Business: Big O's Island Vybz Food Demonstrations: Oxtails or Jerk Chicken & Peas and Rice Mar 27th Business: Chef Pat Creates Food Demonstrations: TBD Apr 10th Business: Barrett & Jones Food Demonstrations: Mac n Cheese Apr 24th Business: SRS Sweets Food Demonstrations: Peach Cobbler Pound Cake May 8th Business: Kale Her Way Food Demonstration: TBD May 22nd Business: Barrett & Jones Food Demonstrations: Collard Greens June 11th: Business: SRS Sweets Food Demonstrations: Pound Cake June 26th Business: Food Demonstrations: Aug 7th Business: Big O's Island Vybz Food Demonstrations: Oxtails & Peas and Rice Aug 28th Business: Barrett & Jones Food Demonstrations: TBD Sept 11th Business: SRS Sweets Food Demonstrations: TBD Sept 25th Business: Taraes Creations - Ricki McIntosh Food Demonstrations: Soul Food Oct 9th Business: Around The Dinner Table Food Demonstrations: BBQ Meatballs Oct 16th Business: Mary Jones Food Demonstrations: Cake Nov 13th Business: Big O's Island Vybz Food Demonstrations: Jerk Turkey or Jerk Meatballs Nov 20th (Last Workshop Demonstration) Business: TBD Food Demonstrations: TBD DISCLAIMER PLEASE READ Non-Liability of "Around The Dinner Table": "Around The Dinner Table" shall not be held liable if you get sick from the food provided during the demonstration. Liable Party: The demonstrator and their business are identified as the liable party in case of any issues related to the food. Assumption of Risk: Participants are informed that they are eating and participating at their own risk. Allergy Notification: Participants are encouraged to notify the demonstration chef before the start of the class if they have any allergies. This disclaimer aims to clarify the responsibilities and risks associated with participating in the food demonstration, emphasizing the importance of allergy notification and acknowledging personal responsibility for any potential health issues.


Cancellation Policy

To cancel or reschedule, please notify us at least 24 hour in advance


Contact Details

  • 520 NW 3rd St, Pompano Beach, FL 33060, USA

    (954) 304-7162

    info@aroundthedinnertablellc.com


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